Abiotic stress physiology of horticultural crops. (2016)

• Record Type: Book
• Further Information: Note: Edited by N.K. Srinivasa Rao, K.S. Shivashankara, R.H. Laxman.
• Editors: Rao, N. K. Srinivasa; Shivashankara, K. S; Laxman, R. H
• Contents: Part 1. Mechanisms of Abiotic Stress Tolerance Responses.- 1. Physiological and Morphological Responses of Horticultural Crops to Abiotic Stresses.- 2.Role of Plant Hormones in Abiotic Stress Tolerance Responses.- 3. Role of Antioxidants in Abiotic Stress Tolerance Responses.- 4. Molecular Mechanisms of Thermotolerance.- 5. Mechanisms of Heavy Metal Toxicity in Plants.- 6. Seed Priming for Abiotic Stress Tolerance: An Overview.- Part 2. Abiotic Stress Tolerance in Horticultural Crops: Vegetables.- 7. Tomato.- 8. Onion.- 9. Capsicum (Hot Pepper and Bell Pepper).- Part 3. Abiotic Stress tolerance in Horticultural Crops: Fruit Crops.- 10. Mango.- 11. Grapes.- 12. Banana.- 13. Arid Zone Fruit Crops.- 14. Litchi.- Part 4. Abiotic Stress Tolerance in Horticultural Crops: Plantation and Tuber crops.- 15. Coconut and Arecanut.- 16. Cashew and Cocoa.- 17. Water Stress Induced Changes in Black Pepper.- 18. Oil Palm.- 19. Tuber Crops.
• Publisher Details: New Delhi : Springer
• Publication Date: 2016
• Copyright Date: 2016
• Extent: 1 online resource (368 pages)
• Subjects: 635.0491; Horticultural crops -- Physiology; Plants -- Effect of stress on
• Languages: English
• ISBNs: 9788132227250
• Related ISBNs: 9788132227236
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.