The farm girl's guide to preserving the harvest : how to can, freeze, dehydrate, and ferment your garden's goodness /: how to can, freeze, dehydrate, and ferment your garden's goodness. (2019)

Record Type:
Book
Title:
The farm girl's guide to preserving the harvest : how to can, freeze, dehydrate, and ferment your garden's goodness /: how to can, freeze, dehydrate, and ferment your garden's goodness. (2019)
Main Title:
The farm girl's guide to preserving the harvest : how to can, freeze, dehydrate, and ferment your garden's goodness
Further Information:
Note: Ann Accetta-Scott ; foreword by Joel Salatin.
Authors:
Accetta-Scott, Ann
Contents:
Where to start? -- Let's talk water canning -- Let's take the pressure off pressure canning -- Dehydrating everything good -- The art of curing and smoking meat and fish -- The basics of fermentation -- Root cellar and cold storage -- Freezing and freeze-drying.
Publisher Details:
Place of publication not identified : Lyons Press
Publication Date:
2019
Extent:
1 online resource (264 pages), (258 illustrations)
Subjects:
641.4/2
Canning and preserving
Languages:
English
ISBNs:
9781493036653
1493036653
Access Rights:
Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:
Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:
British Library HMNTS - ELD.DS.386716
Ingest File:
04_023.xml