City & Guilds 7100 Diploma in Professional Cookery Level 2 Candidate Handbook, Revised Edition. (2010)

Record Type:: Book
Title:: City & Guilds 7100 Diploma in Professional Cookery Level 2 Candidate Handbook, Revised Edition. (2010)
Main Title:: City & Guilds 7100 Diploma in Professional Cookery Level 2 Candidate Handbook, Revised Edition
Further Information:: Note: Pam Rabone, Holly Bamunuge, Dereick Rushton, Trevor Eeles, Mark Furr, Author.
Authors:: Ms, Bamunuge, Holly
Mr, Rushton, Dereick
Mr, Eeles, Trevor
Mr, Furr, Mark
Author
Editors:: Rabone, Pam
Edition:: 1st
Publisher Details:: Harlow, United Kingdom : Heinemann
Publication Date:: 2010
Extent:: 1 online resource (632 pages)
Languages:: English
ISBNs:: 9780435033736
0435033735
Access Rights:: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD.DS.379748
Ingest File:: 02_362.xml