Wisconsin Cheese Cookbook : Creamy, Cheesy, Sweet, and Savory Recipes from the State’s Best Creameries /: Creamy, Cheesy, Sweet, and Savory Recipes from the State’s Best Creameries. (2019)

Record Type:
Book
Title:
Wisconsin Cheese Cookbook : Creamy, Cheesy, Sweet, and Savory Recipes from the State’s Best Creameries /: Creamy, Cheesy, Sweet, and Savory Recipes from the State’s Best Creameries. (2019)
Main Title:
Wisconsin Cheese Cookbook : Creamy, Cheesy, Sweet, and Savory Recipes from the State’s Best Creameries
Further Information:
Note: Kristine Hansen.
Authors:
Hansen, Kristine
Publisher Details:
Globe Pequot Press
Publication Date:
2019
Extent:
1 online resource (224 pages), (60 illustrations)
Subjects:
Cooking: Specific Ingredients / Dairy
Languages:
English
ISBNs:
9781493037926
1493037927
Access Rights:
Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:
Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:
British Library HMNTS - ELD.DS.375326
Ingest File:
02_355.xml