Wine and tourism : a strategic segment for sustainable economic development /: a strategic segment for sustainable economic development. ([2016])

• Record Type: Book
• Further Information: Note: Marta Peris Ortiz, María de la Cruz Del Río Rama, Carlos Rueda-Armengot, editors.
• Editors: Peris-Ortiz, Marta; Río Rama, María de la Cruz del; Rueda-Armengot, Carlos
• Contents: Chapter 1 Level of Implementation of Quality in the Designation of Origin and Monterrei Wine Route (Galicia- Spain).- Chapter 2 Quality of Landscape and Sustainability Benefit to Wine Tourism. Contexts and Commitments.- Chapter 3 Wine Tourism and Regional Development.- Chapter 4 Wine Routes and Territorial Events as Enhancers of Tourism Experiences.- Chapter 5 Monterrei Wine Tourist Route (Galicia- Spain): Analysis from the Perspective of Offer.- .- Chapter 6 The Experience of Wine Tourism in Vale dos Vinhedos - Rio Grande Do Sul – Brazil.- Chapter 7 Hotel Ships on the Douro River and their Relationship with the Terroir.- Chapter 8 The Wine Routes of Spain Products Club: The Case of the Ribera of Guadiana Wine Route (Spain).- Chapter 9 Complementarity and Interaction of Tourist Services in an Excellent Wine Tourism Destination: The Douro Valley (Portugal).- Chapter 10 Purchasing and Use Behaviour of the Wine Tourist on the Setúbal Peninsula Wine Route.- Chapter 11 The Wine-Growing Thematic and Cultural Festivities of the Grape and Wine Region, as Well as the Wine-Touristic Cluster's Development of Serra Gaucha in Rio Grande do Sul (Brazil).- Chapter 12.- Wine Tourism and Gastronomy.- Chapter 13 Gastronomy and Wines in the Alentejo Portuguese Region: Motivation and Satisfaction of Tourists from Évora.- Chapter 14 High Altitude fine Wines from the Midwest Region of Santa Catarina (Brazil): An Wine Tourism Destination?.- Chapter 15 New World Labels for Old World Tradition.- Chapter 16 Wine Tourism Moving Towards Sustainable Viticulture? Challenges, Opportunities and Tools to Internalize Sustainable Principles in the Wine Sector.- Chapter 17 Google Search Activity as Thermometer of Wine Cellar Visitors.- Chapter 18 Literature Review of Wine Tourism Research: Bibliometric Analysis (1984-2014).
• Publisher Details: Cham : Springer
• Publication Date: 2016
• Copyright Date: 2016
• Extent: 1 online resource (188 pages), illustrations
• Subjects: 338.5; Business; Wine tourism; Sustainable development; BUSINESS & ECONOMICS -- Industries -- General; Sustainable development; Wine tourism; Business & Economics -- General; Business & Economics -- Urban & Regional; Business & Economics -- International -- Economics; Market research; Political economy; Business & management; Management science; Tourism; Globalization; Regional economics; International business enterpris; Business & Economics -- Industries -- Hospitality, Travel & Tourism; Service industries; Electronic books
• Languages: English
• ISBNs: 9783319188577; 3319188577
• Related ISBNs: 9783319188560; 3319188569
• Notes: Note: Includes bibliographical references and index.; Note: Online resource; title from PDF title page (EBSCO, viewed December 9, 2015).
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.