Pesticide residue in foods : sources, management, and control /: sources, management, and control. (2017)

• Record Type: Book
• Further Information: Note: Mohidus Samad Khan, Mohammad Shafiur Rahman, editors.
• Editors: Khan, Mohidus Samad; Rahman, Shafiur
• Contents: Preface; Contents; Introduction; 1 What Are Pesticides?; 2 Historical Background of Pesticide; 3 Pesticide Residues in Foods; 4 Health and Environmental Impact of Pesticide Residues in Foods; 5 Laws and Regulations of Pesticides; 6 Management of Pesticide Handling and Use; 7 Methods of Pesticide Analysis; 8 Alternative Pesticides and Organic Farming; References; Sources of Pesticide Residues in Food: Toxicity, Exposure, and Risk Associated with Use at the Farm Level; 1 Introduction; 2 A Brief History of Pesticides; 3 Pesticide Toxicity and Hazard. 4 Worker, Environment and Consumer Exposure and Risk Assessment5 Conclusions; References; Pesticide Food Laws and Regulations; 1 Introduction; 2 Global Perspective: International Conventions and Code of Conducts; 3 Legal Status: Asia; 3.1 ASEAN Countries; 3.2 SAARC Countries; 3.3 Legal Status: Gulf Countries; 3.4 Legal Status: Other Major Asian Countries; 4 Legal Status: America; 4.1 North America; 4.2 South America; 5 Legal Status: Europe; 6 Legal Status: African Countries; 7 Legal Status: Australia and New Zealand; 8 Recommendations; 9 Conclusion; References. Management of Pesticides: Purposes, Uses, and Concerns1 Introduction; 1.1 What Is Pesticide?; 1.2 Benefits of Pesticides; 1.3 Use of Pesticide; 2 Effects of Pesticides on Pest; 2.1 Pesticide Resistance; 2.2 Pest Resurgence; 2.3 Secondary Pest Outbreaks; 3 Effects of Pesticides on Beneficial Organisms; 3.1 Predators; 3.2 Pollinators; 3.3 Earthworms; 4 Effects of Pesticides on Human Health; 4.1 Acute Disease; 4.2 Chronic Disease; 5 Effects of Pesticides on Soil Environment; 5.1 Effects of Pesticides on Different Soil Enzyme; 6 Pesticides in Water and Air Ecosystem. 7 Management and Strategies for Pesticide Use7.1 Cultural Control; 7.2 Physical and Mechanical Control; 7.3 Biological Control; 7.4 Host Plant Resistance; 7.5 Chemical Control; 7.5.1 Selection of Appropriate Pesticide; 7.5.2 Application of Pesticide; 7.6 Safe Use of Pesticide; 7.6.1 Prevention of Pesticide Exposure; 7.6.2 Pesticide Disposal; 7.6.3 Storage of Pesticide; 8 Conclusion; References; Pesticide Degradations, Residues and Environmental Concerns; 1 Introduction; 2 Degradation Mechanisms of Pesticides in Environment; 2.1 Bio-degradation/Microbial Degradation; 2.2 Chemical Degradation. 2.3 Photo Degradation3 Fate of Pesticides in Environmental Media; 4 Reduction/Degradation of Pesticide Residue During Food Preparation; 5 Conclusions; References; Health Concerns of Pesticides; 1 Introduction; 2 Health Effects of Different Types of Pesticides; 2.1 Organochlorine Pesticides; 2.2 Organophosphate Pesticides; 2.3 Carbamate; 2.4 Pyrethroid Pesticides; 2.5 Biorationals (Biorational Pesticides or Biopesticides); 2.6 Microbial Pesticides; 3 Mode of Exposure to Pesticides; 3.1 Unintentional Exposure; 3.1.1 Occupational Exposure; 3.1.2 Non Occupational Exposure.
• Publisher Details: Cham : Springer
• Publication Date: 2017
• Extent: 1 online resource
• Subjects: 668.65; Chemistry; Food contamination; Pesticides; Food -- Analysis; TECHNOLOGY & ENGINEERING -- Chemical & Biochemical; Food -- Analysis; Food contamination; Pesticides; Science -- Chemistry -- General; Science -- Biotechnology; Chemistry; Microbiology (non-medical); Food science; Chemicals -- Safety measures; Microbiology; Technology & Engineering -- Food Science; Food & beverage technology; Electronic books
• Languages: English
• ISBNs: 9783319526836; 3319526839
• Related ISBNs: 9783319526812; 3319526812
• Notes: Note: Includes bibliographical references and index.; Note: Online resource; title from PDF title page (EBSCO, viewed April 20, 2017).
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.