Risk regulation in non-animal food imports : the European Union approach /: the European Union approach. ([2015])

• Record Type: Book
• Further Information: Note: Francesco Montanari, Veronika Jezsó, Carlo Donati.
• Authors: Montanari, Francesco; Jezsó, Veronika; Donati, Carlo
• Contents: Risk Analysis, Contaminants and Impact on Health in Imports of Non-Animal Origin -- Managing Risks in Imports of Non-Animal Origin: the EU System of Reinforced Border Surveillance -- Managing Risks in Imports of Non-animal Origin: EU Emergency Measures.
• Publisher Details: Cham [Switzerland] : Springer
• Publication Date: 2015
• Extent: 1 online resource
• Subjects: 344.404/232; Chemistry; Food law and legislation -- Europe; Food adulteration and inspection -- Law and legislation -- Europe; Food science; Microbiology; Biochemistry; LAW -- International; Food adulteration and inspection -- Law and legislation; Food law and legislation; Medical -- Microbiology; Science -- Life Sciences -- Biology -- Microbiology; Medical -- Biochemistry; Medical microbiology & virology; International law; Microbiology (non-medical); Biochemistry; Technology & Engineering -- Food Science; Food & beverage technology; Chemistry; Food Science; Medical Microbiology; European Law; Microbiology; Medical Biochemistry; Europe; Electronic books
• Languages: English
• ISBNs: 9783319140148; 3319140140; 3319140132; 9783319140131
• Related ISBNs: 9783319140131
• Notes: Note: Vendor-supplied metadata.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.