Listeria monocytogenes in the food processing environment. (2015)

• Record Type: Book
• Further Information: Note: Kieran Jordan, Dara Leong, Avelino Álvarez Ordóñez.
• Authors: Jordan, Kieran; Leong, Dara; Alvarez-Ordõnez, Avelino
• Contents: Introduction -- What are the problems with L. monocytogenes? -- Gene manipulation -- Sampling and laboratory analysis -- Control of L. monocytogenes -- National monitoring programs -- Conclusions.
• Publisher Details: Cham : Springer
• Publication Date: 2015
• Extent: 1 online resource (x, 96 pages), illustrations (some color)
• Subjects: 363.19/2; Chemistry; Food contamination; Food industry and trade -- Safety measures; Listeria monocytogenes; BUSINESS & ECONOMICS -- Infrastructure; SOCIAL SCIENCE -- General; Food contamination; Food industry and trade -- Safety measures; Listeria monocytogenes; Medical -- Preventive Medicine; Science -- Biotechnology; Public health & preventive medicine; Microbiology (non-medical); Food science; Medicine; Microbiology; Technology & Engineering -- Food Science; Food & beverage technology; Electronic books
• Languages: English
• ISBNs: 9783319162867; 3319162861; 3319162853; 9783319162850
• Related ISBNs: 9783319162850
• Notes: Note: Includes bibliographical references.; Note: Online resource; title from PDF title page (SpringerLink, viewed May 4, 2015).; Note: Print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.