The lychee biotechnology. (2017)
- Record Type:
- Book
- Title:
- The lychee biotechnology. (2017)
- Main Title:
- The lychee biotechnology
- Further Information:
- Note: Manoj Kumar, Vivek Kumar, Ram Prasad, Ajit Varma, editors.
- Editors:
- Kumar, Manoj
(Associate Professor), Kumar, Vivek
Prasad, Ram
Varma, A (Ajit), 1939- - Contents:
- Chapter 1. Litchi Fruit Set, Development and Maturation -- Chapter 2. Litchi Breeding and Plant Management in Taiwan -- Chapter 3. Biotechnological Advances in Lychee (Litchi chinensis.) and Their Future Implication in Improvement of Crop -- Chapter 4. Biotechnological Interventions in Litchi (Litchi chinensis Sonn.) for the Improvement of Fruit Quality and Post-Harvest Storage -- Chapter 5. Lychee Biology and Biotechnology -- Chapter 6. The Lychee Fruit: Post Harvest Handling Techniques -- Chapter 7. Secondary Metabolite Credentials and Biological Properties of Litchi Chinensis -- Chapter 8. Abiotic Stress Management in Fruit Crop Litchi chinensis -- Chapter 9. Strategies to Retard Postharvest Pericarp Browning in Lychee Fruit -- Chapter 10. Intellectual Property Rights Protection in Plants: Scopes in Lychee Commercialization -- Chapter 11. Genetic Manipulation of Litchi for Crop Improvement: Challenges and Possibilities -- Chapter 12. Regeneration from Nodal Explants of Field-Grown Litchi (Litchi chinensis Sonn.) Fruit Trees -- Chapter 13. Bioactive Compounds and Medicinal Importance of Litchi chinensis -- Chapter 14. Advances in Litchi Biotechnology: Achievements and Opportunities -- Chapter 15. Ex Situ Conservation Strategies in Litchi Germplasm -- Chapter 16. Isolation, Identification and Pharmacological Activity of Phytochemicals Present in Litchi chinensis -- Chapter 17. Litchi chinensis (litchi): A General Account with Special Reference to Propagation Practices --Chapter 1. Litchi Fruit Set, Development and Maturation -- Chapter 2. Litchi Breeding and Plant Management in Taiwan -- Chapter 3. Biotechnological Advances in Lychee (Litchi chinensis.) and Their Future Implication in Improvement of Crop -- Chapter 4. Biotechnological Interventions in Litchi (Litchi chinensis Sonn.) for the Improvement of Fruit Quality and Post-Harvest Storage -- Chapter 5. Lychee Biology and Biotechnology -- Chapter 6. The Lychee Fruit: Post Harvest Handling Techniques -- Chapter 7. Secondary Metabolite Credentials and Biological Properties of Litchi Chinensis -- Chapter 8. Abiotic Stress Management in Fruit Crop Litchi chinensis -- Chapter 9. Strategies to Retard Postharvest Pericarp Browning in Lychee Fruit -- Chapter 10. Intellectual Property Rights Protection in Plants: Scopes in Lychee Commercialization -- Chapter 11. Genetic Manipulation of Litchi for Crop Improvement: Challenges and Possibilities -- Chapter 12. Regeneration from Nodal Explants of Field-Grown Litchi (Litchi chinensis Sonn.) Fruit Trees -- Chapter 13. Bioactive Compounds and Medicinal Importance of Litchi chinensis -- Chapter 14. Advances in Litchi Biotechnology: Achievements and Opportunities -- Chapter 15. Ex Situ Conservation Strategies in Litchi Germplasm -- Chapter 16. Isolation, Identification and Pharmacological Activity of Phytochemicals Present in Litchi chinensis -- Chapter 17. Litchi chinensis (litchi): A General Account with Special Reference to Propagation Practices -- <chapter 18.="" advances="" in="" genetic="" transformation="" of="" litchi.-="" chapter="" 19.="" conventional="" versus="" modern="" approaches="" litchi="" tissue="" culture. … (more)
- Publisher Details:
- Singapore : Springer
- Publication Date:
- 2017
- Extent:
- 1 online resource
- Subjects:
- 583/.75
Life sciences
Litchi
Plant breeding
Developmental biology
Plant genetics
Agriculture
Food science
NATURE -- Plants -- General
Litchi
Science -- Life Sciences -- Biology -- Developmental Biology
Science -- Life Sciences -- Botany
Technology & Engineering -- Agriculture -- General
Technology & Engineering -- Food Science
Developmental biology
Botany & plant sciences
Agricultural science
Food & beverage technology
Plant reproduction & propagation
Life Sciences
Plant Breeding/Biotechnology
Developmental Biology
Plant Genetics & Genomics
Agriculture
Food Science
Electronic books - Languages:
- English
- ISBNs:
- 9789811036446
9811036446
9811036438
9789811036439 - Related ISBNs:
- 9789811036439
- Notes:
- Note: Includes bibliographical references at the end of each chapters.
Note: Online resource; title from PDF title page (SpringerLink, viewed April 7, 2017). - Access Rights:
- Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
- Access Usage:
- Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library HMNTS - ELD.DS.344769
- Ingest File:
- 02_336.xml