Future of food gaps in Egypt : obstacles and opportunities /: obstacles and opportunities. (2017)

• Record Type: Book
• Further Information: Note: Samiha A.H. Ouda [and five others].
• Authors: Ouda, Samiha A. H
• Contents: Introduction -- Chapter 1: Present and Future Water Requirements for Crops -- Chapter 2: Projections of the Egyptian Population -- Chapter 3: Crops Intensification to Reduce Wheat Gap in Egypt -- Chapter 4: Increasing Land and Water Productivities to Reduce Maize Food Gap -- Chapter 5: Solution for Faba Bean Production-Consumption Gap -- Chapter 6: Conclusion and Recommendations to Policy Makers.
• Publisher Details: Cham, Switzerland : Springer
• Publication Date: 2017
• Copyright Date: 2017
• Extent: 1 online resource (99 pages), illustrations, graphs
• Subjects: 363.8560962; Life sciences; Food supply -- Egypt; Food supply -- Government policy -- Egypt; Food supply; Food supply -- Government policy; Technology & Engineering -- Environmental -- Water Supply; Science -- Environmental Science; Science -- Life Sciences -- Ecology; Water supply & treatment; Environmental management; Animal ecology; Agriculture; Ecology; Technology & Engineering -- Agriculture -- General; Agricultural science; Egypt; Electronic books
• Languages: English
• ISBNs: 9783319469423; 3319469428
• Related ISBNs: 9783319469416; 331946941X
• Notes: Note: Includes bibliographical references.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.