CRC handbook of tropical food crops. (2018)

• Record Type: Book
• Other Titles: Handbook of tropical food crops
• Further Information: Note: Editor, Franklin W. Martin.
• Editors: Martin, Franklin W
• Contents: Cover; Title Page; Copyright Page; The Editor; Advisory Board; Contributors; Table of Contents; Introduction; Chapter 1: Grain Crops; Chapter 2: Grain Legumes; Chapter 3: Oil Crops; Chapter 4: Farinaceous Crops; Chapter 5: Leaf and Miscellaneous Vegetables; Chapter 6: Fruit Vegetables; Chapter 7: Tree Fruits and Nuts; Index.
• Publisher Details: Boca Raton, FL : CRC Press
• Publication Date: 2018
• Extent: 1 online resource (303 pages)
• Subjects: 630.913; Food crops -- Tropics; TECHNOLOGY & ENGINEERING -- Agriculture -- Agronomy -- Crop Science; TECHNOLOGY & ENGINEERING -- Agriculture -- Agronomy -- General; Food crops; Tropics; Electronic books
• Languages: English
• ISBNs: 9781351081252; 9781351072809; 1351072803; 9781351089708; 1351089706
• Related ISBNs: 135108125X; 9781315893709
• Notes: Note: Includes bibliographical references and index.; Note: Print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.