Food and cooking skills education : why teach people how to cook? /: why teach people how to cook?. (2018)

Record Type:: Book
Title:: Food and cooking skills education : why teach people how to cook? /: why teach people how to cook?. (2018)
Main Title:: Food and cooking skills education : why teach people how to cook?
Further Information:: Note: Anita Tull.
Authors:: Tull, Anita
Edition:: 1st
Publisher Details:: London : Routledge
Publication Date:: 2018
Extent:: 1 online resource, illustrations (black and white)
Subjects:: 641.5023
Cooking -- Study and teaching
Cooking -- Vocational guidance
Languages:: English
ISBNs:: 9781315313870
9781315313887
9781315313863
9781315313894
Related ISBNs:: 9781138231917
Notes:: Note: Description based on CIP data; resource not viewed.
Access Rights:: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD.DS.262741
Ingest File:: 02_303.xml