Food and identity in England, 1540-1640 : eating to impress /: eating to impress. (2015 copyright 2015)

• Record Type: Book
• Further Information: Note: Paul S. Lloyd.
• Other Names: Lloyd, Paul S
• Publisher Details: London : Bloomsbury Academic
• Publication Date: 2015
• Extent: 1 online resource (256 pages)
• Subjects: 394.120942; British & Irish history; Food habits -- England -- History; Diet -- England -- History; History -- Modern -- 16th Century; History -- Europe -- Great Britain; Early modern history: c 1450/1500 to c 1700; England -- Social conditions
• Languages: English
• ISBNs: 9781472512277; 1472512278
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.