The end of the line : how overfishing is changing the world and what we eat /: how overfishing is changing the world and what we eat. (2013)

• Record Type: Book
• Further Information: Note: Charles Clover.
• Other Names: Clover, Charles
• Contents: The price of fish -- Nailing the lie -- Feeding frenzy -- Robbing the poor to feed the rich -- Sea of troubles -- Mighty seaman -- The last frontier -- The inexhaustible sea? -- After the gold rush -- Law and the commons -- The slime trail -- Dining with the big fish -- Death in a can -- Problem of extinction -- Death of the cowboy -- Don't feed the fish -- A rod to beat them with -- McMeals forever -- Burning the midnight oil -- The theft of the sea -- Reclaiming the sea -- Choosing fish: a guide.
• Publisher Details: London : Ebury Digital
• Publication Date: 2013
• Extent: 1 online resource (320 pages)
• Subjects: 639.22; TECHNOLOGY & ENGINEERING / Agriculture / General; Overfishing; Fishery resources; Fisheries; Fisheries -- Environmental aspects; Fishery management; Pêche; Gestion des pêches; Ressources de la mer; Epuisement des ressources; Pêche hauturière; Fisheries; Fisheries -- Environmental aspects; Fishery management; Fishery resources; Overfishing; The environment
• Languages: English
• ISBNs: 9781448176717; 1448176719
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.