Food-drug synergy and safety. (2006)
- Record Type:
- Book
- Title:
- Food-drug synergy and safety. (2006)
- Main Title:
- Food-drug synergy and safety
- Further Information:
- Note: Edited by Lilian U. Thompson, Wendy E. Ward.
- Editors:
- Thompson, Lilian U
Ward, Wendy E - Contents:
- Section I: Introduction; Understanding Food and Food-Drug Synergy; Wendy E. Ward and Lilian U. Thompson; Section II: Cardiovascular Disease; Lipid Sources and Plant Sterols: Effect of Food and Food-Drug Synergy on Cardiovascular Disease Risk; Krista A. Varady and Peter J.H. Jones; Antioxidant Phytochemicals and Potential Synergistic Activities at Reducing Risk of Cardiovascular Disease; David D. Kitts; Synergy of Portfolio Diet Components and Drugs in Coronary Heart Disease; David J.A. Jenkins, Augustine Marchie, Julia M. Wong, Russell de Souza, Azadeh Emam, and Cyril W.C. Kendall; The Role of Complementary Vitamins, Folate, Vitamin B6, and Vitamin B12, in Cardiovascular Disease; Louise Mennen, Pilar Galan, and Angelika de Bree; Food Synergy in Dietary Patterns and Risk for Chronic Diseases; Rob M. van Dam; Section III: Cancer; Soy-Food and Soy-Drug Interactions in Prevention and Treatment of Cancer; Jin-Rong Zhou; Flaxseed, Lignans, n-3 Fatty Acids, and Drug Synergy in the Prevention and Treatment of Cancer; Lilian U. Thompson; Whole-Grain Component Synergy and Cancer; Joanne Slavin; Synergy and Safety of Antioxidants with Cancer Drugs; Kedar N. Prasad; Probiotics: Synergy with Drugs and Carcinogens in Diet; Seppo Salminen, Hani El-Nezami, Eeva Salminen, and Hannu; Mykkänen; Section IV: Osteoporosis; Synergy of Soy, Flaxseed, Calcium, and Hormone Replacement Therapy in Osteoporosis; Wendy E. Ward; Synergy of Protein, Fats, and Calcium; Potential Synergies with Drugs forSection I: Introduction; Understanding Food and Food-Drug Synergy; Wendy E. Ward and Lilian U. Thompson; Section II: Cardiovascular Disease; Lipid Sources and Plant Sterols: Effect of Food and Food-Drug Synergy on Cardiovascular Disease Risk; Krista A. Varady and Peter J.H. Jones; Antioxidant Phytochemicals and Potential Synergistic Activities at Reducing Risk of Cardiovascular Disease; David D. Kitts; Synergy of Portfolio Diet Components and Drugs in Coronary Heart Disease; David J.A. Jenkins, Augustine Marchie, Julia M. Wong, Russell de Souza, Azadeh Emam, and Cyril W.C. Kendall; The Role of Complementary Vitamins, Folate, Vitamin B6, and Vitamin B12, in Cardiovascular Disease; Louise Mennen, Pilar Galan, and Angelika de Bree; Food Synergy in Dietary Patterns and Risk for Chronic Diseases; Rob M. van Dam; Section III: Cancer; Soy-Food and Soy-Drug Interactions in Prevention and Treatment of Cancer; Jin-Rong Zhou; Flaxseed, Lignans, n-3 Fatty Acids, and Drug Synergy in the Prevention and Treatment of Cancer; Lilian U. Thompson; Whole-Grain Component Synergy and Cancer; Joanne Slavin; Synergy and Safety of Antioxidants with Cancer Drugs; Kedar N. Prasad; Probiotics: Synergy with Drugs and Carcinogens in Diet; Seppo Salminen, Hani El-Nezami, Eeva Salminen, and Hannu; Mykkänen; Section IV: Osteoporosis; Synergy of Soy, Flaxseed, Calcium, and Hormone Replacement Therapy in Osteoporosis; Wendy E. Ward; Synergy of Protein, Fats, and Calcium; Potential Synergies with Drugs for Osteoporosis; Marlena C. Kruger and Raewyn C. Poulsen; Section V: Inflammatory Disease, Hypertension, and Obesity; Molecular Targets for Antiinflammation and Dietary Component-Drug Synergy Akira Murakami and Hajime Ohigashi; Food and Food-Drug Synergies: Role in Hypertension and Renal Disease Protection; Manuel T. Velasquez; Milk Proteins in Food-Food and Food-Drug Synergy on Feeding Behavior, Energy Balance, and Body Weight Regulation; Alfred Aziz and G. Harvey Anderson; Section VI: Ergogenics; Caffeine, Creatine, and Food-Drug Synergy: Ergogenics and Applications to Human Health; Terry E. Graham and Lesley L. Moisey; Section VII: Experimental Designs; Designing Experiments for Food-Drug Synergy: Health Aspects; Lyn M. Steffen; Designing Experiments for Food-Drug Synergy: Safety Aspects; V.J. Feron, J.P. Groten, R.J.J. Hermus, D. Jonker, I. Meijerman, G.J. Mulder, F. Salmon, and E.D. Schoen; Index … (more)
- Publisher Details:
- Boca Raton, FL : Taylor & Francis
- Publication Date:
- 2006
- Extent:
- 1 online resource (472 pages), illustrations
- Subjects:
- 615/.70452
Drug-nutrient interactions
Drug synergism
Drugs -- Safety measures
Interactions médicaments-aliments
Synergie des médicaments
Médicaments -- Sécurité -- Mesures
MEDICAL -- Pharmacology
Drug-nutrient interactions
Drug synergism
Drugs -- Safety measures
Food-Drug Interactions
Drug Synergism
Drug-Related Side Effects and Adverse Reactions
Electronic books - Languages:
- English
- ISBNs:
- 1420038257
9781420038255 - Related ISBNs:
- 084932775X
9780849327759 - Notes:
- Note: Includes bibliographical references and index.
Note: Print version record. - Access Rights:
- Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
- Access Usage:
- Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library HMNTS - ELD.DS.168222
- Ingest File:
- 01_086.xml