Inflammation, oxidative stress, and cancer : dietary approaches for cancer prevention /: dietary approaches for cancer prevention. (2014)

• Record Type: Book
• Further Information: Note: Editor, Ah-Ng Tony Kong.
• Editors: Kong, Ah-Ng Tony
• Contents: Section I. Inflammation, oxidative stress, nutritional phytochemicals, and cancer -- section II. Signal transduction, molecular targets, and biomarkers of dietary cancer-preventive phytochemicals -- section III. In vivo absorption and pharmacokinetics of nutritional phytochemicals -- section IV. Vitamins A, D, and E cancer prevention and clinical perspective -- section V. Omega-3 and omega-6 fatty acids -- section VI. Flavonoids and polyphenols -- section VII. Garlic organosulfur compounds and crucifer glucusinolates -- section VIII. Selenium, herbal medicines, alpha lipoic acid, and cancer prevention -- section IX. Epigenetics and chronic inflammation.
• Publisher Details: Boca Raton : Taylor & Francis
• Publication Date: 2014
• Extent: 1 online resource, illustrations
• Subjects: 616.99/4061; Cancer -- Prevention; Anti-inflammatory agents; Oxidative stress; Inflammation -- Prevention; Neoplasms -- prevention & control; Anti-Inflammatory Agents -- pharmacology; Antineoplastic Agents -- pharmacology; Inflammation -- prevention & control; Nutrition Therapy; Oxidative Stress; HEALTH & FITNESS -- Diseases -- Cancer; MEDICAL -- Oncology; Electronic books
• Languages: English
• ISBNs: 9781466503717; 1466503718
• Related ISBNs: 9781466503700; 146650370X
• Notes: Note: Includes bibliographical references and index.; Note: Print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.