Recovering bioactive compounds from agricultural wastes. (2017)
- Record Type:
- Book
- Title:
- Recovering bioactive compounds from agricultural wastes. (2017)
- Main Title:
- Recovering bioactive compounds from agricultural wastes
- Further Information:
- Note: Edited by Van Tang Nguyen.
- Editors:
- Nguyen, Van Tang, 1979-
- Contents:
- List of Contributors xi About the Editor xiii Preface xv Acknowledgements xvii 1 Potential of Agricultural Wastes: Uses and Future Perspectives 1 ; Van Tang Nguyen 1.1 Introduction 1 1.2 Potential of AgriculturalWastes 1 1.3 Uses of AgriculturalWastes and Recovered Bioactive Compounds 21 1.4 Future Perspectives on the Use of AgriculturalWastes and Recovered Bioactive Compounds 30 1.5 Conclusion 30 References 30 2 Bioactive Compounds and Extraction Techniques 33 ; Md. Ariful Alam, Kashif Ghafoor, Sahena Ferdosh, Rukshana Akter Happy and Md. Zaidul IslamSarker 2.1 History and Definition of Bioactive Compounds 33 2.2 Classification and Synthesis of Bioactive Compounds 35 2.3 Extraction of Bioactive Compounds 35 Acknowledgement 44 References 44 3 Recovering Bioactive Compounds from Tea, Coffee, Cacao and Cashew Wastes 55 ; Van Tang Nguyen 3.1 Introduction 55 3.2 Recovering Bioactive Compounds from TeaWastes 55 3.3 Recovering Bioactive Compounds from CoffeeWastes 61 3.4 Recovering Bioactive Compounds from CacaoWastes 66 3.5 Recovering Bioactive Compounds from CashewWastes 70 3.6 Conclusion 75 References 75 4 Recovering Bioactive Compounds from Fruit and VegetableWastes 81 ; Hong Ngoc Thuy Pham 4.1 Introduction 81 4.2 Bioactive Compound Resources in Fruit and VegetableWastes 81 4.3 Recovering Bioactive Compounds from Fruit and VegetableWastes 82 4.4 Conclusion 94 References 94 5 Recovering Bioactive Compounds fromWineWastes 101 ; Van Tang Nguyen 5.1 Introduction 101 5.2 RecoveringList of Contributors xi About the Editor xiii Preface xv Acknowledgements xvii 1 Potential of Agricultural Wastes: Uses and Future Perspectives 1 ; Van Tang Nguyen 1.1 Introduction 1 1.2 Potential of AgriculturalWastes 1 1.3 Uses of AgriculturalWastes and Recovered Bioactive Compounds 21 1.4 Future Perspectives on the Use of AgriculturalWastes and Recovered Bioactive Compounds 30 1.5 Conclusion 30 References 30 2 Bioactive Compounds and Extraction Techniques 33 ; Md. Ariful Alam, Kashif Ghafoor, Sahena Ferdosh, Rukshana Akter Happy and Md. Zaidul IslamSarker 2.1 History and Definition of Bioactive Compounds 33 2.2 Classification and Synthesis of Bioactive Compounds 35 2.3 Extraction of Bioactive Compounds 35 Acknowledgement 44 References 44 3 Recovering Bioactive Compounds from Tea, Coffee, Cacao and Cashew Wastes 55 ; Van Tang Nguyen 3.1 Introduction 55 3.2 Recovering Bioactive Compounds from TeaWastes 55 3.3 Recovering Bioactive Compounds from CoffeeWastes 61 3.4 Recovering Bioactive Compounds from CacaoWastes 66 3.5 Recovering Bioactive Compounds from CashewWastes 70 3.6 Conclusion 75 References 75 4 Recovering Bioactive Compounds from Fruit and VegetableWastes 81 ; Hong Ngoc Thuy Pham 4.1 Introduction 81 4.2 Bioactive Compound Resources in Fruit and VegetableWastes 81 4.3 Recovering Bioactive Compounds from Fruit and VegetableWastes 82 4.4 Conclusion 94 References 94 5 Recovering Bioactive Compounds fromWineWastes 101 ; Van Tang Nguyen 5.1 Introduction 101 5.2 Recovering Bioactive Compounds fromWineWastes 102 5.3 Conclusion 125 References 125 6 Recovering Bioactive Compounds from Edible OilWastes 129 ; Hoang Quoc Tuan and Nguyen Thi Thao 6.1 Introduction 129 6.2 Edible Oil Processing and Byproducts 130 6.3 Recovering Bioactive Compounds from Edible OilWastes 133 6.4 Conclusion 151 References 151 7 Recovering Bioactive Compounds from Cane SugarWastes 157 ; Nguyen Thi Thao and Hoang Quoc Tuan 7.1 Introduction 157 7.2 Chemical Composition and Functional Properties of Sugarcane 158 7.3 Cane Sugar Production and Its Byproducts/Wastes 161 7.4 Recovering Bioactive Compounds from Cane Sugar Byproducts/Wastes 162 7.5 Conclusion 169 References 169 8 Recovering Bioactive Compounds from StarchWastes 173 ; Thang Trung Khong and Van Tang Nguyen 8.1 Introduction 173 8.2 Recovery of Bioactive Compounds from PotatoWastes 174 8.3 Recovery of Bioactive Compounds from Rice and WheatWastes 179 8.4 Recovery of Bioactive Compounds from Other StarchWastes 189 8.5 Conclusion 193 References 193 9 Recovering Bioactive Compounds from Other AgriculturalWastes 197 ; Giovani L. Zabot and Fiorella P. Cárdenas Toro 9.1 Introduction 197 9.2 Recovering Bioactive Compounds from PepperWaste 198 9.3 Recovering Bioactive Compounds from OnionWaste 207 9.4 Recovering Bioactive Compounds from CottonWaste 212 9.5 Conclusion 215 Acknowledgements 215 References 216 10 Economics and Market for Recovered Bioactive Compounds from AgriculturalWastes 221 ; Van Tang Nguyen and Thang Trung Khong 10.1 Introduction 221 10.2 Economic Analysis of Recovered Bioactive Compounds 222 10.3 Market Analysis of Recovered Bioactive Compounds 240 10.4 Conclusion 248 References 248 Index 251 … (more)
- Edition:
- 1st
- Publisher Details:
- Hoboken, New Jersey : John Wiley & Sons, Inc
- Publication Date:
- 2017
- Extent:
- 1 online resource
- Subjects:
- 363.7288
Bioactive compounds
Agricultural wastes -- Recycling - Languages:
- English
- ISBNs:
- 9781119168836
9781119168843 - Related ISBNs:
- 9781119168829
- Notes:
- Note: Description based on CIP data; resource not viewed.
- Access Rights:
- Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
- Access Usage:
- Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library HMNTS - ELD.DS.159969
- Ingest File:
- 02_009.xml