Canola and rapeseed : production, processing, food quality, and nutrition /: production, processing, food quality, and nutrition. (2013)
- Record Type:
- Book
- Title:
- Canola and rapeseed : production, processing, food quality, and nutrition /: production, processing, food quality, and nutrition. (2013)
- Main Title:
- Canola and rapeseed : production, processing, food quality, and nutrition
- Further Information:
- Note: Editors, Usha Thiyam-Hollaender, N.A. Michael Eskin, Bertrand Matthäus.
- Other Names:
- Thiyam-Hollaender, Usha
Eskin, N. A. M (Neason Akivah Michael)
Matthäus, Bertrand - Contents:
- Canola research : historical and recent aspects / N.A. Michael Eskin -- An update on characterization and bioactivities of sinapic acid derivatives / Ayyappan Appukuttan Aachary and Usha Thiyam-Holländer -- Valuable vinylphenols from rapeseed and canola : decarboxylative pathways / Usha Thiyam-Holländer [and others] -- Processing of canola proteins : a review / L. Xu and Levente L. Diosady -- The future of omega-9 oils / Asim Syed -- Modification of seed oil formation in Brassica oilseed species / Crystal L. Snyder and Randall J. Weselake -- Measurement of oil content by rapid analytical techniques / Véronique J. Barthet -- The potential for ultrasound and supercritical fluid extraction for value-added processing of canola / Curtis B. Rempel and M.G. Scanlon -- Processing of virgin canola oils / Bertrand Matthäus -- Rapeseed proteins : recent results on extraction and application / Frank Pudel -- Frying stability of high-oleic, low-linolenic canola oils / Bertrand Matthäus -- Biodiesel from mustard oil / Titipong Issariyakul and Ajay K. Dalai -- Canola oil and heart health : a historical perspective / Bruce E. McDonald -- Canola oil : evolving research in obesity and insulin resistance / Danielle Durston [and others] -- Rapeseed and canola phenolics : antioxidant attributes and efficacy / Usha Thiyam-Holländer and Karen Schwarz -- Nutritional impact of fatty acid composition of canola oil and its effect on the oxidative deterioration / Kazuo Miyashita -- Effect of canolol onCanola research : historical and recent aspects / N.A. Michael Eskin -- An update on characterization and bioactivities of sinapic acid derivatives / Ayyappan Appukuttan Aachary and Usha Thiyam-Holländer -- Valuable vinylphenols from rapeseed and canola : decarboxylative pathways / Usha Thiyam-Holländer [and others] -- Processing of canola proteins : a review / L. Xu and Levente L. Diosady -- The future of omega-9 oils / Asim Syed -- Modification of seed oil formation in Brassica oilseed species / Crystal L. Snyder and Randall J. Weselake -- Measurement of oil content by rapid analytical techniques / Véronique J. Barthet -- The potential for ultrasound and supercritical fluid extraction for value-added processing of canola / Curtis B. Rempel and M.G. Scanlon -- Processing of virgin canola oils / Bertrand Matthäus -- Rapeseed proteins : recent results on extraction and application / Frank Pudel -- Frying stability of high-oleic, low-linolenic canola oils / Bertrand Matthäus -- Biodiesel from mustard oil / Titipong Issariyakul and Ajay K. Dalai -- Canola oil and heart health : a historical perspective / Bruce E. McDonald -- Canola oil : evolving research in obesity and insulin resistance / Danielle Durston [and others] -- Rapeseed and canola phenolics : antioxidant attributes and efficacy / Usha Thiyam-Holländer and Karen Schwarz -- Nutritional impact of fatty acid composition of canola oil and its effect on the oxidative deterioration / Kazuo Miyashita -- Effect of canolol on oxidation of edible oils / Bertrand Matthäus -- Canola oil, canolol, and cancer : evolving research / Pablo Steinberg -- Canolol as a promising nutraceutical : status and scope / Dayanidhi Huidrom and Usha Thiyam-Holländer. … (more)
- Publisher Details:
- Boca Raton : CRC Press
- Publication Date:
- 2013
- Extent:
- 1 online resource, illustrations
- Subjects:
- 612.3/97
Fatty acids in human nutrition
Rape oil
Canola
Rapeseed
MEDICAL -- Nutrition
Canola
Fatty acids in human nutrition
Rape oil
Rapeseed
Brassica rapa -- chemistry
Fatty Acids, Monounsaturated -- chemistry
Fatty Acids, Monounsaturated -- pharmacology
Nutritional Physiological Phenomena
Electronic books - Languages:
- English
- ISBNs:
- 9781466513884
1466513888
9781306000536 - Related ISBNs:
- 130600053X
9781466513860
1466513861 - Notes:
- Note: Includes bibliographical references and index.
Note: Print version record. - Access Rights:
- Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
- Access Usage:
- Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library HMNTS - ELD.DS.153980
- Ingest File:
- 01_090.xml