Applied muscle biology and meat science. ([2009])

• Record Type: Book
• Further Information: Note: Edited by Min Du, Richard J. McCormick.
• Editors: Du, Min, 1969-; McCormick, Richard J
• Contents: Muscle structure and function / Darl R. Swartz, Marion L. Greaser, Marie E. Cantino -- Satellite cell biology / R.P. Rhoads, C.R. Rathbone, K.L. Flann -- Adipose tissue development in extramuscular and intramuscular depots in meat animals / G.J. Hausman, S.P. Poulos -- Fetal programming of skeletal muscle development / Min Du, Meijun Zhu -- Muscle fiber characteristics and their relation to meat quality / Jennifer L. Aalhus, W.M. Robertson, Jin Ye -- Muscle protein turnover / Margrethe Therkildsen, Niels Oksbjerg -- Collagen / Richard J. McCormick -- Protein degradation postmortem and tenderization / D.L. Hopkins, G.H. Geesink -- Regulation of postmortem glycolysis and meat quality / Qingwu W. Shen, Min Du, Warrie J. Means -- AMP-activated protein kinase in muscle growth, fat deposition and meat quality / Min Du [and others] -- Meat color / Richard A. Mancini -- Lipid oxidation and flavor / D.U. Ahn, K.C. Nam, E.J. Lee -- Lipids in muscle structure, composition, and metabolism / Daniel C. Rule -- Fish muscle / Peng Zhou, Joe M. Regenstein -- Molecular mapping and marker-assisted breeding for muscle growth and meat quality / Penny K. Riggs, Clare A. Gill -- Animal agriculture and animal welfare: an essay on how they benefit each other in the twenty-first century / Joe M. Regenstein.
• Publisher Details: Boca Raton : CRC Press
• Publication Date: 2009
• Copyright Date: 2009
• Extent: 1 online resource, illustrations (some colour)
• Subjects: 664/.9; Meat -- Quality; Muscles -- Physiology; Meat -- Quality; Muscles -- Physiology; TECHNOLOGY & ENGINEERING / Food Science; Physiologie; Viande -- Qualité; Electronic books
• Languages: English
• ISBNs: 9781420092738; 1420092731; 9781439882030; 1439882037
• Related ISBNs: 9781420092721; 1420092723
• Notes: Note: Includes bibliographical references and index.; Note: Print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.