Postharvest biology and technology for preserving fruit quality. (©2010)
- Record Type:
- Book
- Title:
- Postharvest biology and technology for preserving fruit quality. (©2010)
- Main Title:
- Postharvest biology and technology for preserving fruit quality
- Further Information:
- Note: Daniel Valero and María Serrano.
- Other Names:
- Valero, Daniel
Serrano, María, 1963- - Contents:
- Fruit ripening Changes in fruit quality attributes during handling, processing, and storage Cold storage and fruit quality -- Heat treatments -- Calcium treatments -- Polyamine treatments -- 1-methylcyclopropene treatments -- Storage in modified atmosphere packaging -- Active packaging -- Emerging technologies.
- Publisher Details:
- Boca Raton, FL : CRC Press
- Publication Date:
- 2010
- Copyright Date:
- 2010
- Extent:
- 1 online resource (xviii, 269 pages), illustrations
- Subjects:
- 634.0468 V165
Fruit -- Postharvest technology
Fruit -- Ripening
Fruit -- Storage
Fruit -- Quality
GARDENING -- Fruit
TECHNOLOGY & ENGINEERING -- Agriculture -- General
Fruit -- Postharvest technology
Fruit -- Quality
Fruit -- Ripening
Fruit -- Storage
Electronic books - Languages:
- English
- ISBNs:
- 9781439802670
- Related ISBNs:
- 143980267X
9781439802663
1439802661 - Notes:
- Note: Includes bibliographical references and index.
Note: Print version record. - Access Rights:
- Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
- Access Usage:
- Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library HMNTS - ELD.DS.148947
- Ingest File:
- 01_016.xml