Gastrointestinal and liver disease nutrition desk reference. (©2012)
- Record Type:
- Book
- Title:
- Gastrointestinal and liver disease nutrition desk reference. (©2012)
- Main Title:
- Gastrointestinal and liver disease nutrition desk reference
- Further Information:
- Note: Edited by Gerard E. Mullin, Laura E. Matarese, Melissa Palmer.
- Other Names:
- Matarese, Laura E
Mullin, Gerard E
Dr, Palmer, Melissa - Contents:
- Ch. 1. Major components of the gastrointestinal system and their role in digestion / Monica van Dongen and Gerard E. Mullin -- ch. 2. Malabsorption / Babatunde Adeyefa and Carla W. Brady -- ch. 3. The role of the gut microbiota and probiotics in gastrointestinal disease prevention and management / Gerard E. Mullin -- ch. 4. Short bowel syndrome / Laura E. Matarese -- ch. 5. Celiac disease / S. Devi Rampertab -- ch. 6. Food allergy and food intolerance / John Leung and Sheila E. Crowe -- ch. 7. Anatomy and physiology of the liver / Melissa Palmer -- ch. 8. Nutrition and alcoholic liver disease / Melissa Palmer -- ch. 9. Nutrition and nonalcoholic and viral liver diseases / Melissa Palmer -- ch. 10. General nutritional guidelines for liver disease, cirrhosis, and its complications / Melissa Palmer -- ch. 11. Nutrition and liver transplantation / Melissa Palmer -- ch. 12. Nutritional considerations in acute and chronic pancreatitis / Deepa Gosine, Mohammed R. Kaleel, and Vikesh K. Singh -- ch. 13. Nutrition in irritable bowel syndrome / Ashley Koff and Gerard E. Mullin -- ch. 14. Inflammatory bowel disease / S. Devi Rampertab, Amy Brown, and Gerard E. Mullin -- ch. 15. Nutrition and colorectal disease / Myles R. Joyce and Victor W. Fazio -- ch. 16. Nutrition and colorectal cancer / Mitra Rangarajan and Gerard E. Mullin -- ch. 17. The influence of bitter, aromatic, and pungent medicinal plants on gut function / James Snow and Kevin Spelman -- ch. 18. Obesity and nutrition /Ch. 1. Major components of the gastrointestinal system and their role in digestion / Monica van Dongen and Gerard E. Mullin -- ch. 2. Malabsorption / Babatunde Adeyefa and Carla W. Brady -- ch. 3. The role of the gut microbiota and probiotics in gastrointestinal disease prevention and management / Gerard E. Mullin -- ch. 4. Short bowel syndrome / Laura E. Matarese -- ch. 5. Celiac disease / S. Devi Rampertab -- ch. 6. Food allergy and food intolerance / John Leung and Sheila E. Crowe -- ch. 7. Anatomy and physiology of the liver / Melissa Palmer -- ch. 8. Nutrition and alcoholic liver disease / Melissa Palmer -- ch. 9. Nutrition and nonalcoholic and viral liver diseases / Melissa Palmer -- ch. 10. General nutritional guidelines for liver disease, cirrhosis, and its complications / Melissa Palmer -- ch. 11. Nutrition and liver transplantation / Melissa Palmer -- ch. 12. Nutritional considerations in acute and chronic pancreatitis / Deepa Gosine, Mohammed R. Kaleel, and Vikesh K. Singh -- ch. 13. Nutrition in irritable bowel syndrome / Ashley Koff and Gerard E. Mullin -- ch. 14. Inflammatory bowel disease / S. Devi Rampertab, Amy Brown, and Gerard E. Mullin -- ch. 15. Nutrition and colorectal disease / Myles R. Joyce and Victor W. Fazio -- ch. 16. Nutrition and colorectal cancer / Mitra Rangarajan and Gerard E. Mullin -- ch. 17. The influence of bitter, aromatic, and pungent medicinal plants on gut function / James Snow and Kevin Spelman -- ch. 18. Obesity and nutrition / Katrina B. Seidman and Lawrence J. Cheskin -- ch. 19. Micronutrients / Omar S. Khokhar and Timothy O. Lipman -- ch. 20. Role of fiber, prebiotics, and probiotics in gastrointestinal health and disease / Martin H. Floch and Violeta B. Popov -- ch. 21. Overview of genomics and gastrointestinal health and disease / Ruth DeBusk -- ch. 22. Enteral access and enteral nutrition / Amy Berry and Mark H. DeLegge -- ch. 23. Parenteral nutrition / Mandy Corrigan, Bijo K. John, and Ezra Steiger -- ch. 24. Pediatric enteral and parenteral nutrition / Jenifer Hampsey and Tiffani Hays -- ch. 25. Drug-drug and drug-nutrient interactions in gastrointestinal disease / Mark G. Klang -- ch. 26. Nutrition assessment / Tina Colaizzo-Anas -- ch. 27. Critical care nutrition / Tara Nealon and Jonathan Waitman -- ch. 28. Perioperative nutrition support / Jill Schuman and Kishore R. Iyer -- ch. 29. Bariatric surgery / Scott A. Shikora, Kerri Anne Hawkins, and Meghan Ariagno -- ch. 30. Home parental nutrition (HPN) / Alice Illian, Carol Ireton-Jones, and Kevin M. McNamara -- ch. 31. An integrative nutrition approach to eating disorders / Carolyn Coker Ross and Gerard E. Mullin -- ch. 32. Ethical and medical-legal considerations / Julie O'Sullivan Maillet. … (more)
- Publisher Details:
- Boca Raton, FL : CRC Press
- Publication Date:
- 2012
- Copyright Date:
- 2012
- Extent:
- 1 online resource (xv, 489 pages), illustrations
- Subjects:
- 616.3/30654
Gastrointestinal system -- Diseases -- Nutritional aspects -- Handbooks, manuals, etc
Liver -- Diseases -- Nutritional aspects -- Handbooks, manuals, etc
MEDICAL -- Gastroenterology
Gastrointestinal system -- Diseases -- Nutritional aspects
Liver -- Diseases -- Nutritional aspects
Electronic books
Handbooks and manuals - Languages:
- English
- ISBNs:
- 9781439812655
1439812659
1283349965
9781283349963 - Related ISBNs:
- 1439812640
9781439812648 - Notes:
- Note: Includes bibliographical references and index.
- Access Rights:
- Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
- Access Usage:
- Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library HMNTS - ELD.DS.147422
- Ingest File:
- 01_019.xml