As long as we both shall eat : a history of wedding food and feasts /: a history of wedding food and feasts. (2017)

• Record Type: Book
• Further Information: Note: Claire Stewart.
• Authors: Stewart, Claire, 1964-
• Contents: Introduction to the Menu ; Chapter 1: A Brief History of Wedding Feasts ; Chapter 2: Famous and Infamous Feasts ; Chapter 3: The Last Hooray ; Chapter 4: Showers of Food, Showers of Gifts ; Chapter 5: Table Manners Matter ; Chapter 6: Chicken or Beef? Religion and Wedding Food ; Chapter 7: Jumping the Broom ; Chapter 8: What Are You? Regional Cuisine ; Chapter 9: Dating and Dining ; Chapter 10: Champagne Anyone? The Toast ; Chapter 11: Let Them Have Wedding Cake ; Chapter 12: Do Me a Favor and Get me Some Rice ; Chapter 13: Honeymoons and Food ; Chapter 14: The Business of Love ; Chapter 15: What’s Cooking Now? ; Conclusion: You May Kiss the Cook
• Publisher Details: Lanham : Rowman & Littlefield Publishers
• Publication Date: 2017
• Extent: 1 online resource, illustrations (black and white)
• Subjects: 392.5; Marriage customs and rites; Weddings; Food habits
• Languages: English
• ISBNs: 9781442257146
• Notes: Note: Description based on CIP data; resource not viewed.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.