The functional nutrition cookbook : addressing biochemical imbalances through diet /: addressing biochemical imbalances through diet. (2013)

• Record Type: Book
• Further Information: Note: Lorraine Nicolle and Christine Bailey ; foreword by the Institute for Functional Medicine.
• Other Names: Nicolle, Lorraine; Bailey, Christine, 1970-; Institute for Functional Medicine.
• Contents: 1. Why and How to Use This Book. 2. Improving Gastro-Intestinal Health. 3. Supporting Detoxification. 4. Supporting Essential Fatty Acid and Eicosonoid Balance. 5. Managing Blood Glucose Levels. 6. Supporting Adrenal and Thyroid Function. 7. Supporting Sex Hormone Function. 8. Immune Modulation: Anti-Inflammatory Support. 9. Reducing Oxidative Load. 10. Support for Balanced Brain Chemistry. 11. Healthy Ageing.
• Publisher Details: London Philadelphia : Singing Dragon
• Publication Date: 2013
• Extent: 1 online resource (256 pages)
• Subjects: 612.3; Dietetics & Nutrition; Nutrition; Nutrient interactions; MEDICAL -- Nutrition; Nutrient interactions; Nutrition; Complementary Medicine; Electronic books
• Languages: English
• ISBNs: 9780857010520; 0857010522
• Related ISBNs: 9781848190795
• Notes: Note: Includes bibliographical references and index.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.