Food Fraud. (2015)
- Record Type:
- Book
- Title:
- Food Fraud. (2015)
- Main Title:
- Food Fraud
- Further Information:
- Note: John M. Ryan.
- Authors:
- Ryan, John M
- Contents:
- 1. What’s In Your Refrigerator?; 2. Food Fraud Defined; 3. Types of Food Fraud Impacted Foods; 4. Food Fraud Laws and Enforcement Efforts; 5. Food Fraud Resources; 6. How to Report Suspected Food Fraud
- Publisher Details:
- Academic Press
- Publication Date:
- 2015
- Extent:
- 1 online resource (104 pages)
- Languages:
- English
- ISBNs:
- 9780128033982
0128033983 - Access Rights:
- Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
- Access Usage:
- Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library HMNTS - ELD.DS.39930
- Ingest File:
- 02_043.xml