Food constituents and oral health : current status and future prospects /: current status and future prospects. (2009)

• Record Type: Book
• Further Information: Note: Edited by Michael Wilson.
• Other Names: Wilson, Michael, 1947 April 12
• Contents: Diseases caused by oral bacteria / P.D. Marsh -- Viral and fungal infections of the oral cavity / S. Porter -- Non-infectious diseases of the oral mucosa / P.M. Speight and P.M. Farthing -- Dental erosion / A. Lussi -- Nutrition and its effect on oral health and disease / P. Moynihan -- Relating breath malodour to food constituents and oral health / J. Greenman and S. Benkara Mostefa Saad -- Sugar alcohols and dental health / K.A. Ly and P. Milgrom -- Dairy products and oral health / T. Dietrich and M. Nunn -- Impact of food sugars and polysaccharides on dental caries / P. Lingström -- Casein phosphopeptides in oral health / N.J. Cochrane and E.C. Reynolds -- Antioxidants and periodontal disease / M.M. Grant and I.L.C. Chapple -- Anticaries and antiadhesive properties of food constituents and plant extracts and implications for oral health / C. Signoretto and P. Canepari -- Food preservatives and dental caries / W.H. Bowen -- Food, nutrition and oral cancer / S. Warnakulasuriya -- Vitamin supplements and oral health / C.O. Enwonwu -- Trace elements and oral health / M. Faber and F.A.M. Wenhold -- Alcohol and oral health / S. Petti and C. Scully -- Malnutrition as an etiological factor in dental caries disparity / P. Milgrom, P. Weinstein and S.E. Coldwell -- Tea as a functional food for oral health / C. Wu and G. Wei -- Probiotics and oral health / J.H. Meurman -- Oral care gum products / K.K. Mäkinen -- Novel drug delivery systems for therapeutic intervention in the oral environment / S. Kalachandra, H.R. Howell, O.M. Patel, J. Li and D.A. Barrow -- Formulating tooth-friendly beverages, confectionery and oral care products / M.E. Barbour -- Functional foods and oral health / H. Whelton.
• Publisher Details: Oxford Boca Raton : Woodhead Pub CRC Press
• Publication Date: 2009
• Extent: 1 online resource (xxii, 543 pages), illustrations
• Subjects: 617.6; Nutrition and dental health; Oral Health; Diet, Cariogenic; Food Microbiology; Nutritional Physiological Phenomena; Tooth Diseases -- diet therapy; MEDICAL -- Surgery -- General; Nutrition and dental health; Ernährung; Zahnstatus; Electronic books
• Languages: English
• ISBNs: 9781845694180; 9781845696290; 1845696298
• Related ISBNs: 184569418X; 9781439804308; 1439804303; 9781845694180
• Notes: Note: Includes bibliographical references and index.; Note: Print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.