The globalization of Chinese food. (2014)

• Record Type: Book
• Further Information: Note: Edited by David Y.H. Wu and Sidney C.H. Cheung.
• Other Names: Wu, David Y. H; Cheung, Sidney C. H
• Contents: Introduction: The globalization of Chinese food and cuisine : markers and breakers of cultural barriers / David Y.H. Wu and Sidney C.H. Cheung -- 1. Sources of the globe: Food culture and overseas trade : the trepang trade between China and Southeast Asia during the Qing Dynasty / Dai Yifeng ; Sacred food from the ancestors : edible bird nest harvesting among the Idahan / Mohamed Yusoff Ismail ; Improvising Chinese cuisine overseas / David Y.H. Wu -- Chinese food and food for the Chinese: The development of ethnic cuisine in Beijing : on the Xinjiang Road / Zhuang Kongshao ; Cantonese cuisine (Yue-cai) in Taiwan and Taiwanese cuisine (Tai-cai) in Hong Kong / David Y.H. Wu ; Food and cuisine in a changing society : Hong Kong / Sidney C.H. Cheung ; Food consumption, food perception and the search for a Macanese identity / Louis Augustin-Jean -- Globilization : cuisine, lifeways and social tastes: Heunggongyan forever : immigrant life and Hong Kong style yumcha in Australia / Siumi Maria Tam ; Chinese dietary culture in Indonesian urban society / Mely G. Tan ; The invention of delicacy : Cantonese food in Yokohama Chinatown / Sidney C.H. Cheung ; Chinese food in the Philippines : indigenization and transformation / Doreen G. Fernandez.
• Publisher Details: Place of publication not identified : Routledge
• Publication Date: 2014
• Extent: 1 online resource, illustrations
• Subjects: 394.10951; 641.592951; Food habits -- China; Cooking, Chinese -- Social aspects; Chinese -- Ethnic identity; Chinese -- Foreign countries; Ernährung; Internationalisierung; Chinesen; Ernährung; Internationalisierung; Chinesen
• Languages: English
• ISBNs: 9781136847462; 1136847464
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.