1. Are improvements in convenience good enough for consumers to prefer new food processing technologies?. Issue 1 (17th July 2021) Authors: Garrido, Dolores; Karina Gallardo, Rosa Journal: Agribusiness Issue: Volume 38:Issue 1(2022) Page Start: 73 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗