1. Sushi : Taste & technique /: Taste & technique. (2011) Authors: Takemura, Hiroki; Barber, Kimiko Record Type: Book Extent: 1 online resource (256 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. The complete idiot's guide to sushi and sashimi. (©2008) Other Names: (Cookbook author), Fraioli, James O; Sato, Kaz Record Type: Book Extent: 1 online resource (xiii, 177 pages, [8] pages of plates), illustrations, some color View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Sushi at home : the beginner's guide to perfect, simple sushi /: the beginner's guide to perfect, simple sushi. (2013) Authors: Gomi, Yuki Record Type: Book Extent: 1 online resource, illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Sushi made simple : from classic wraps and rolls to modern bowls and burgers /: from classic wraps and rolls to modern bowls and burgers. (2021) Authors: Ikeda, Atsuko Record Type: Book Extent: 1 online resource, illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Sushi master : an expert guide to sourcing, making, and enjoying sushi at home /: an expert guide to sourcing, making, and enjoying sushi at home. (2019) Authors: Sakagami, Nick Record Type: Book Extent: 1 online resource (160 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. The story of sushi : an unlikely saga of raw fish and rice /: an unlikely saga of raw fish and rice. (2008) Other Names: Corson, Trevor Record Type: Book Extent: Ix, 372, 28 pages, illustrations, 21 cm View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. The little book of sushi : a pocket guide to the wonderful world of sushi, featuring trivia, recipes and more /: a pocket guide to the wonderful world of sushi, featuring trivia, recipes and more. (2023) Authors: Cavendish, Rufus Record Type: Book Extent: 1 online resource (128 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. The connoisseur's guide to sushi : everything you need to know about sushi varieties and accompaniments, etiquette and dining tips, and more /: everything you need to know about sushi varieties and accompaniments, etiquette and dining tips, and more. (2005) Other Names: Lowry, Dave Record Type: Book Extent: 1 online resource (xxii, 297 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Sushi master : an expert guide to sourcing, making, and enjoying sushi at home /: an expert guide to sourcing, making, and enjoying sushi at home. (2019) Authors: Sakagami, Nick Record Type: Book Extent: 1 online resource (160 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗