1. Characterization of the chemical and structural properties of native and acetylated starches from avocado (Persea americana Mill.) seeds. (18th December 2017) Authors: Silva, Izis Rafaela Alves; Magnani, Marciane; de Albuquerque, Fabiola Samara Medeiros; Batista, Kamila Sabino; Aquino, Jailane de Souza; Queiroga-Neto, Vicente Journal: International journal of food properties Issue: Volume 20(2017)Supplement 1 Page Start: S279 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗