1. Sorghum starch properties as affected by growing season, hybrid, and kernel maturity. (March 2017) Authors: Kaufman, R.C.; Wilson, J.D.; Bean, S.R.; Xu, F.; Shi, Y.-C. Journal: Journal of cereal science Issue: Volume 74(2017) Page Start: 127 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗