1. Stability and phase behavior of konjac glucomannan-milk systems. (December 2017) Authors: Dai, Shuhong; Jiang, Fatang; Shah, Nagendra P.; Corke, Harold Journal: Food hydrocolloids Issue: Volume 73(2017) Page Start: 30 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗