1. Quantification and mapping of tissue damage from freezing in cod by magnetic resonance imaging. (May 2021) Authors: Anderssen, Kathryn E.; Syed, Shaheen; Stormo, Svein Kristian Journal: Food control Issue: Volume 123(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗