1. Geographic origin discrimination of pork from different Chinese regions using mineral elements analysis assisted by machine learning techniques. (1st February 2021) Authors: Qi, Jing; Li, Yingying; Zhang, Chen; Wang, Cheng; Wang, Juanqiang; Guo, Wenping; Wang, Shouwei Journal: Food chemistry Issue: Volume 337(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗