1. Development of a PCR-RFLP method based on the transcription elongation factor 1-α gene to differentiate Fusarium graminearum from other species within the Fusarium graminearum species complex. (April 2018) Authors: Garmendia, Gabriela; Umpierrez-Failache, Mariana; Ward, Todd J.; Vero, Silvana Journal: Food microbiology Issue: Volume 70(2018) Page Start: 28 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗