1. Irradiation effects on chemical and functional qualities of ready-to-eat Saengshik, a cereal health food. (June 2020) Authors: Kim, Gui-Ran; Ramakrishnan, Sudha Rani; Ameer, Kashif; Chung, Namhyeok; Kim, Yu-Ri; Kwon, Joong-Ho Journal: Radiation physics and chemistry Issue: Volume 171(2020:Jun.) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗