1. Nuances of microalgal technology in food and nutraceuticals: a review. Issue 5 (18th March 2019) Authors: Sahni, Prashant; Aggarwal, Poonam; Sharma, Savita; Singh, Baljit Journal: Nutrition & food science Issue: Volume 49:Issue 5(2019) Page Start: 866 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Nuances of microalgal technology in food and nutraceuticals: a review. Issue 5 (9th September 2019) Authors: Sahni, Prashant; Aggarwal, Poonam; Sharma, Savita; Singh, Baljit Journal: Nutrition & food science Issue: Volume 49:Issue 5(2019) Page Start: 866 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗