1. Fruit and vegetable waste utilization and sustainability. (2023) Editors: Mandavgane, Sachin A; Chakravarty, Ipsita; Jaiswal, Amit K Record Type: Book Extent: 1 online resource (334 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Why waste food?. (2020) Authors: Smith, Andrew F, 1946- Record Type: Book Extent: 1 online resource (191 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗