1. Effects of electron beam irradiation on microbial inactivation and quality of kimchi paste during storage. (25th November 2015) Authors: Cheon, Seon Hwa; Seo, Hye Young; Chung, Young Bae; Chun, Ho Hyun Journal: International journal of food science & technology Issue: Volume 51:Number 2(2016) Page Start: 470 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗