1. Composition and structure of high temperature dairy fouling. (January 2016) Authors: Hagsten, Carin; Altskär, Annika; Gustafsson, Stefan; Lorén, Niklas; Hamberg, Lars; Innings, Fredrik; Paulsson, Marie; Nylander, Tommy Journal: Food structure Issue: Volume 7(2016:Jan.) Page Start: 13 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗