1. Effect of Olive Kernel thermal treatment (torrefaction vs. slow pyrolysis) on the physicochemical characteristics and the CO2 or H2O gasification performance of as-prepared biochars. (18th August 2021) Authors: Lampropoulos, Athanasios; Kaklidis, Nikolaos; Athanasiou, Costas; Montes-Morán, Miguel A.; Arenillas, Ana; Menéndez, J. Angel; Binas, Vassilios D.; Konsolakis, Michalis; Marnellos, George E. Journal: International journal of hydrogen energy Issue: Volume 46:Number 57(2021) Page Start: 29126 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗