81. Contemplative Teaching and Learning: Opportunities for Asian Studies. Issue 1 (2019) Authors: Simmer-Brown, Judith Journal: ASIANetwork exchange Issue: Volume 26:Issue 1(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
82. Contemplative Teaching and Learning: Opportunities for Asian Studies: Keynote Address, 2018 ASIANetwork Conference. Issue 1 (19th June 2019) Authors: Simmer-Brown, Judith Journal: ASIANetwork exchange Issue: Volume 26:Issue 1(2019) Page Start: 5 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
83. Contextualizing Female Infanticide: Ming China in Early Modern European Travelogues. Issue 1 (1st October 2010) Authors: Sachdev, Rachana Journal: ASIANetwork exchange Issue: Volume 18:Issue 1(2010) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
84. Contextualizing Female Infanticide: Ming China1 in Early Modern European Travelogues. Issue 1 (2010) Authors: Sachdev, Rachana Journal: ASIANetwork exchange Issue: Volume 18:Issue 1(2010) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
85. Continuity and Evolution: The Idea of "Co-creativity" in Chinese Art. Issue 2 (2014) Authors: He, Jinli Journal: ASIANetwork exchange Issue: Volume 21Issue 2(2014) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
86. Continuity and Evolution: The Idea of "Co-creativity" in Chinese Art. Issue 2 (30th June 2014) Authors: HE, JINLI Journal: ASIANetwork exchange Issue: Volume 21Issue 2(2014) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
87. Cooking up the Culinary Nation or Savoring its Regions? Teaching Food Studies in Vietnam. Issue 1 (2018) Authors: Annear, Christopher; Harris, Jack Journal: ASIANetwork exchange Issue: Volume 25:Issue 1(2018) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
88. Cooking up the Culinary Nation or Savoring its Regions? Teaching Food Studies in Vietnam. Issue 1 (31st May 2018) Authors: Annear, Christopher; Harris, Jack Journal: ASIANetwork exchange Issue: Volume 25:Issue 1(2018) Page Start: 115 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
89. Correction: Notes from the Editors. Issue 1 (2020) Authors: Marsha, Marsha; Zhang, Hong; Miller, Char Journal: ASIANetwork exchange Issue: Volume 27:Issue 1(2020) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
90. Correction: Notes from the Editors. Issue 1 (22nd January 2020) Authors: Smith, Marsha; Zhang, Hong; Miller, Char Journal: ASIANetwork exchange Issue: Volume 27:Issue 1(2020) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗