6181. What's your beef with meat substitutes? Exploring barriers and facilitators for meat substitutes in omnivores, vegetarians, and vegans. (1st March 2022) Authors: Kerslake, Eleanor; Kemper, Joya A.; Conroy, Denise Journal: Appetite Issue: Volume 170(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6182. When body positivity falls flat: Divergent effects of body acceptance messages that support vs. undermine basic psychological needs. (June 2022) Authors: Legault, Lisa; Sago, Anise Journal: Body image Issue: Volume 41(2022) Page Start: 225 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6183. When do children learn how to select a portion size?. (1st September 2021) Authors: Cox, Jennifer S.; Hinton, Elanor C.; Sauchelli, Sarah; Hamilton-Shield, Julian P.; Lawrence, Natalia S.; Brunstrom, Jeffrey M. Journal: Appetite Issue: Volume 164(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6184. When do healthiness and liking drive children's food choices? The influence of social context and weight status. (1st June 2018) Authors: Marty, Lucile; Nicklaus, Sophie; Miguet, Maud; Chambaron, Stéphanie; Monnery-Patris, Sandrine Journal: Appetite Issue: Volume 125(2018) Page Start: 466 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6185. When does behavior follow intent? Relationships between trait level dietary restraint and daily eating behaviors. (1st January 2018) Authors: Rodgers, Rachel F.; Fuller-Tyszkiewicz, Matthew; Holmes, Millicent; Skouteris, Helen; Broadbent, Jaclyn Journal: Appetite Issue: Volume 120(2018) Page Start: 449 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6186. When exercise does not pay: Counterproductive effects of impending exercise on energy intake among restrained eaters. (1st April 2018) Authors: Sim, Aaron Y.; Lee, Li Ling; Cheon, Bobby K. Journal: Appetite Issue: Volume 123(2018) Page Start: 120 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6187. When food governance matters to consumer food choice: Consumer perception of and preference for food quality certifications. (1st January 2022) Authors: Truong, Van Anh; Lang, Bodo; Conroy, Denise M. Journal: Appetite Issue: Volume 168(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6188. When group members go against the grain: An ironic interactive effect of group identification and normative content on healthy eating. (1st October 2016) Authors: Banas, Kasia; Cruwys, Tegan; de Wit, John B.F.; Johnston, Marie; Haslam, S. Alexander Journal: Appetite Issue: Volume 105(2016) Page Start: 344 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6189. When group members go against the grain: An ironic interactive effect of group identification and normative content on healthy eating. (1st October 2016) Authors: Banas, Kasia; Cruwys, Tegan; de Wit, John B.F.; Johnston, Marie; Haslam, S. Alexander Journal: Appetite Issue: Volume 105(2016) Page Start: 344 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6190. When hunger does (or doesn't) increase unhealthy and healthy food consumption through food wanting: The distinctive role of impulsive approach tendencies toward healthy food. (1st September 2017) Authors: Cheval, Boris; Audrin, Catherine; Sarrazin, Philippe; Pelletier, Luc Journal: Appetite Issue: Volume 116(2017) Page Start: 99 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗