1. The Hedonics of taste. (2014) Editors: Bolles, Robert C Record Type: Book Extent: 1 online resource, illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. The invention of taste : a cultural account of desire, delight and disgust in fashion, food and art /: a cultural account of desire, delight and disgust in fashion, food and art. (2016) Authors: Vercelloni, Luca Other Names: Singleton, Kate translator. Record Type: Book Extent: 1 online resource (xvi, 202 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗