1. "Concerns regarding the "meta-analysis" by A. S. Bhagavathula and J. Rahmani". Issue 8 (August 2021) Authors: Wuopio, Jonas; Ärnlöv, Johan; Nowak, Christoph Journal: Clinical nutrition Issue: Volume 40:Issue 8(2021) Page Start: 4859 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. "Cooking and Active Leisure" TAS Program, Spain: A Program Impact Pathways (PIP) Analysis. (September 2014) Authors: Roura, Elena; Pareja, Sara Lucía; Milà, Raimon; Cinca, Núria Journal: Food and nutrition bulletin Issue: Volume 35:Number 3(2014)Supplement 2 Page Start: S145 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. "Emotional feeding" and "emotional eating": Effects on children's BMI and energy intake. (September 2018) Authors: Ozdemir, M.; Bilgiç, P. Journal: Clinical nutrition Issue: Volume 37(2018)Supplement 1 Page Start: S273 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. "Evening chronotype associates with increased triglyceride levels in young adults in two independent populations". Issue 4 (April 2021) Authors: Aguilar-Galarza, Adriana; García-Gasca, Teresa; Mejía, C.; Díaz-Muñoz, Mauricio; Pérez-Mendoza, Moisés; Anaya-Loyola, Miriam Aracely; Garaulet, Marta Journal: Clinical nutrition Issue: Volume 40:Issue 4(2021) Page Start: 2373 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. "Evidence-based medical nutrition – A difficult journey, but worth the effort!". Issue 10 (October 2020) Authors: Kaegi-Braun, Nina; Baumgartner, Annic; Gomes, Filomena; Stanga, Zeno; Deutz, Nicolaas E.; Schuetz, Philipp Journal: Clinical nutrition Issue: Volume 39:Issue 10(2020) Page Start: 3014 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. "Food Meant Everything to Me, Now Food Is Something I Eat:" Managing Emotions, Perceptions, and Awareness of Food and Eating After Bariatric Surgery. (29th May 2020) Authors: Ujayli, Deema; Quadrini, Isabella; Lynch, Amanda Journal: Current developments in nutrition Issue: Volume 4(2020)Supplement 2 Page Start: 1356 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. "I Control What I Eat and I'm Sensible with What I Eat, Apart from School" – A Qualitative Study of Adolescents' Food Choices and the School Environment. (29th May 2020) Authors: Ryan, David; Holmes, Melvin; Ensaff, Hannah Journal: Current developments in nutrition Issue: Volume 4(2020)Supplement 2 Page Start: 1345 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. "I feel like eating rice 24 hours per day, 7 days a week": A Study of Dietary Diversity Among Asylum Seekers in Norway (OR21-06-19). (13th June 2019) Authors: Henjum, Sigrun; Terragni, Laura Journal: Current developments in nutrition Issue: Volume 3(2019)Supplement 1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. "I had to try all the things that I could:" A Qualitative Study of Breastfeeding Mothers' Experience With Trying to Increase Their Milk Supply. (14th June 2022) Authors: Ryan, Rachel; Bihuniak, Jessica; Hepworth, Alllison; Lyndon, Audrey Journal: Current developments in nutrition Issue: Volume 6(2022)Supplement 1 Page Start: 708 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. "Men Are in Front at Eating Time, but Not When It Comes to Rearing the Chicken": Unpacking the Gendered Benefits and Costs of Livestock Ownership in Kenya. Issue 1 (March 2018) Authors: Dumas, Sarah E.; Maranga, Abena; Mbullo, Patrick; Collins, Shalean; Wekesa, Pauline; Onono, Maricianah; Young, Sera L. Journal: Food and nutrition bulletin Issue: Volume 39:Issue 1(2018) Page Start: 3 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗