1. Influence of mechanical integrity during pneumatic conveying on the bulk handling and rehydration properties of agglomerated dairy powders. (January 2021) Authors: Hazlett, R.; Schmidmeier, C.; O'Mahony, J.A. Journal: Journal of food engineering Issue: Volume 288(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗