6041. Uncovering the anti-proliferation mechanism and bioactive compounds in red kidney bean coat against B16-F10 melanoma cells by metabolomics and network pharmacology analysis. Issue 2 (30th January 2019) Authors: Nie, Jia-Hui; Huang, Jian-Xiang; Wu, Qing-Rong; Qin, Xue-Mei; Li, Zhen-Yu Journal: Food & function Issue: Volume 10:Issue 2(2019) Page Start: 912 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6042. Uncovering the effect of Moringa oleifera Lam. leaf addition to Fuzhuan Brick Tea on sensory properties, volatile profiles and anti-obesity activity. Issue 5 (14th February 2023) Authors: Li, Xin; Shi, Caihong; Wang, Shuxuan; Wang, Shuang; Wang, Xin; Lü, Xin Journal: Food & function Issue: Volume 14:Issue 5(2023) Page Start: 2404 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6043. Undenatured type II collagen prevents and treats osteoarthritis and motor function degradation in T2DM patients and db/db mice. Issue 10 (23rd April 2021) Authors: Rui, Fan; Jiawei, Kang; Yuntao, Hao; Xinran, Liu; Jiani, Hu; Ruixue, Mao; Rui, Liu; Na, Zhu; Meihong, Xu; Yong, Li Journal: Food & function Issue: Volume 12:Issue 10(2021) Page Start: 4373 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6044. Underlying evidence for the health benefits of fermented foods in humans. Issue 9 (6th April 2022) Authors: Rul, F.; Béra-Maillet, C.; Champomier-Vergès, M. C.; El-Mecherfi, K. E.; Foligné, B.; Michalski, M. C.; Milenkovic, D.; Savary-Auzeloux, I. Journal: Food & function Issue: Volume 13:Issue 9(2022) Page Start: 4804 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6045. Understanding of human metabolic pathways of different sub-classes of phenols from Arbutus unedo fruit after an acute intake. Issue 3 (9th March 2016) Authors: Mosele, Juana I.; Macià, Alba; Motilva, María-José Journal: Food & function Issue: Volume 7:Issue 3(2016) Page Start: 1700 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6046. Understanding perception of food types in terms of their structures: the missing links. Issue 2 (10th February 2017) Authors: Scholten, Elke Journal: Food & function Issue: Volume 8:Issue 2(2017) Page Start: 462 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6047. Understanding the influence of carrageenan oligosaccharides and xylooligosaccharides on ice-crystal growth in peeled shrimp (Litopenaeus vannamei) during frozen storage. Issue 8 (30th July 2018) Authors: Zhang, Bin; Zhang, Xiao-li; Shen, Chun-lei; Deng, Shang-gui Journal: Food & function Issue: Volume 9:Issue 8(2018) Page Start: 4394 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6048. Understanding the multi-scale structure, physicochemical properties and in vitro digestibility of citrate naked barley starch induced by non-thermal plasma. Issue 17 (22nd July 2021) Authors: Shen, Huishan; Ge, Xiangzhen; Zhang, Bo; Su, Chunyan; Zhang, Qian; Jiang, Hao; Zhang, Guoquan; Li, Wenhao Journal: Food & function Issue: Volume 12:Issue 17(2021) Page Start: 8169 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6049. Understanding the role of extracts from sea buckthorn seed residues in anti-melanogenesis properties on B16F10 melanoma cells. Issue 10 (2nd October 2018) Authors: Zhang, Jiachan; Wang, Changtao; Wang, Chengtao; Sun, Baoguo; Qi, Cai Journal: Food & function Issue: Volume 9:Issue 10(2018) Page Start: 5402 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6050. Unlocking the potential of minimally processed corn germ oil and high oleic soybean oil to prepare oleogels for bakery application. Issue 12 (13th November 2020) Authors: Zhao, Muxin; Xu, Minwei; Monono, Ewumbua; Rao, Jiajia; Chen, Bingcan Journal: Food & function Issue: Volume 11:Issue 12(2020) Page Start: 10329 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗