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2. Determination of Substrate Preferences for Desaturases and Elongases for Production of Docosahexaenoic Acid from Oleic Acid in Engineered Canola. Issue 3 (14th February 2017)

5. Intake of up to 3 Eggs/Day Increases HDL Cholesterol and Plasma Choline While Plasma Trimethylamine‐N‐oxide is Unchanged in a Healthy Population. Issue 3 (13th January 2017)

6. Lipid Emulsions Containing Medium Chain Triacylglycerols Blunt Bradykinin‐Induced Endothelium‐Dependent Relaxation in Porcine Coronary Artery Rings. Issue 3 (2nd January 2017)