Issue: Volume 332(2020) - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Issue Volume 332(2020)

41. Detection of adulteration in pure honey utilizing Ag-graphene oxide coated fiber optic SPR probes. (1st December 2020)

Authors:: Vikas, ; Yadav, Mahesh Kumar; Kumar, Pradip; Verma, R.K.
Journal:: Food chemistry
Issue:: Volume 332(2020)
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Record Type:: Journal Article
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42. Detection of lard in butter using Raman spectroscopy combined with chemometrics. (1st December 2020)

Authors:: Taylan, Osman; Cebi, Nur; Tahsin Yilmaz, Mustafa; Sagdic, Osman; Bakhsh, Ahmed Atef
Journal:: Food chemistry
Issue:: Volume 332(2020)
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Record Type:: Journal Article
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43. Detection of polyphosphates in seafood and its relevance toward food safety. (1st December 2020)

Authors:: Panseri, Sara; Arioli, Francesco; Biolatti, Cristina; Mosconi, Giacomo; Pavlovic, Radmila; Chiesa, Luca Maria
Journal:: Food chemistry
Issue:: Volume 332(2020)
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44. Determination of electrochemical impedance of lithium ion battery from time series data by wavelet transformation -Uncertainty of resolutions in time and frequency domains-. (1st February 2020)

Authors:: Itagaki, Masayuki; Gamano, Yusuke; Hoshi, Yoshinao; Shitanda, Isao
Journal:: Electrochimica acta
Issue:: Volume 332(2020)
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Record Type:: Journal Article
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45. Determination of fluoroquinolones in milk, honey and water samples by salting out-assisted dispersive liquid-liquid microextraction based on deep eutectic solvent combined with MECC. (1st December 2020)

Authors:: Yu, Kaili; Yue, Mei-E.; Xu, Jie; Jiang, Ting-Fu
Journal:: Food chemistry
Issue:: Volume 332(2020)
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Record Type:: Journal Article
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46. Development of a food class-discrimination system by non-targeted NMR analyses using different magnetic field strengths. (1st December 2020)

Authors:: Ragone, Rosa; Todisco, Stefano; Triggiani, Maurizio; Pontrelli, Stefania; Latronico, Mario; Mastrorilli, Piero; Intini, Nicola; Ferroni, Claudia; Musio, Biagia; Gallo, Vito
Journal:: Food chemistry
Issue:: Volume 332(2020)
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Record Type:: Journal Article
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47. Development of a specific isothermal nucleic acid amplification for the rapid and sensitive detection of shrimp allergens in processed food. (1st December 2020)

Authors:: Sheu, Shyang-Chwen; Yu, Min-Tse; Lien, Yi-Yang; Lee, Meng-Shiou
Journal:: Food chemistry
Issue:: Volume 332(2020)
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Record Type:: Journal Article
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48. Development of stable and conductive interface between garnet structured solid electrolyte and lithium metal anode for high performance solid-state battery. (1st February 2020)

Authors:: Alexander, George V.; Indu, M.S.; Kamakshy, Selvajyothi; Murugan, Ramaswamy
Journal:: Electrochimica acta
Issue:: Volume 332(2020)
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Record Type:: Journal Article
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49. Di-n-hexyl phthalate causes Leydig cell hyperplasia in rats during puberty. (10th October 2020)

Authors:: Ye, Jianxin; Zhang, Kangnan; Yuan, Xindi; Ji, Haosen; Hu, Miner; Huang, Tongliang; Ge, Ren-Shan
Journal:: Toxicology letters
Issue:: Volume 332(2020)
Page Start:: 213
Record Type:: Journal Article
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50. DNA binding and antiradical potential of ethyl pyruvate: Key to the DNA radioprotection. (1st December 2020)

Authors:: Sharma, Deepti; Singh, Anju; Pathak, Mallika; Kaur, Lajpreet; Kumar, Vinod; Roy, Bal G.; Ojha, Himanshu
Journal:: Chemico-biological interactions
Issue:: Volume 332(2020)
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Record Type:: Journal Article
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