1. A Healthy Diet Is Associated with Less Endothelial Dysfunction and Less Low-Grade Inflammation over a 7-Year Period in Adults at Risk of Cardiovascular Disease. Issue 3 (31st December 2014) Authors: van Bussel, Bas CT; Henry, Ronald MA; Ferreira, Isabel; van Greevenbroek, Marleen MJ; van der Kallen, Carla JH; Twisk, Jos WR; Feskens, Edith JM; Schalkwijk, Casper G; Stehouwer, Coen DA Journal: Journal of nutrition Issue: Volume 145:Issue 3(2015) Page Start: 532 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗