1. Methods to assess the effect of meat processing on viability of Toxoplasma gondii: towards replacement of mouse bioassay by in vitro testing. Issue 5 (May 2020) Authors: Opsteegh, Marieke; Dam-Deisz, Cecile; de Boer, Paulo; DeCraeye, Stephane; Faré, Andrea; Hengeveld, Paul; Luiten, Ruud; Schares, Gereon; van Solt-Smits, Conny; Verhaegen, Bavo; Verkleij, Theo; van der Giessen, Joke; Wisselink, Henk J. Journal: International journal for parasitology Issue: Volume 50:Issue 5(2020) Page Start: 357 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗